Bag-In-Box solutions for liquid food.
Catering industry and food serving markets.
Bag-in Box packaging is especially suited for condiments and can be used to great effect in packing ketchup, mayonnaise etc. for the food service market in a variety of sizes. The bags can be produced for aseptic or hot filling and for filling with preservatives. Aran can provide a wide variety of taps and closures according to customer requirements.
product filling process
BAG IN BOX SOLUTIONS
The Aran bag-in-box family includes five designated solutions adapted to the packaging of various types of liquid foods. These are sealed and hygienic bags (some are aseptic) made of multiple layer plastic films according to the product packaged. The bags are manufactured in a range of volumes and are equipped with quality accessories and efficient and comfortable pouring systems to ensure uncompromising sealing and cleanliness. These solutions provide excellent protection for the packaged product, prevent content leakage and maintain shelf life according to customer requirements and the strictest standards of the industry.
sb/HB | BIB | a
Volumes: 3-25 liter / 1-6 gallon.
Bag symbols legend
NB - No Barrier / MB - Medium Barrier / HB - High Barrier
SB - Standard Barrier / SF - SuperFlex
BIB - Bag in Box / 55- 55 Gallon / 300 - 300 Gallon
A - Aseptic
the filling process
Filling of the bags is done by designated machines adapted to the filling of liquid foods. The semi-automatic machine fills single bags manually, while the fully automatic machine has attached (perforated) bags that are automatically filled by the machine at high speed, with separation done upon completion of the process. The processing and filling process for aseptic B.I.B bags is done under sterile conditions to ensure product shelf life.
Bags are available in various sizes according to customer needs.
Saving: An attractive economical solution for packing and transport of liquid foods in large quantities.
Convenience: An inclusive solution for the customer as a complete component within the IBC method
Transport: Convenient and efficient for the transport of large quantities long distances.
Protection: Highly resistant to perforation, and when needed can be aseptic with barrier features.
Environment: less pollution, due to a saving of 70% on raw materials.
Quality: The aseptic package goes through a special sterilization process, optimally protecting the packaged product in addition to maintaining varying degrees of oxygen barriers as required.
Flexibility: The flexible package is easy to use and protects the contents well.
Saving: An attractive economical solution to the packaging and transport of large quantities of liquid foods.
Adaptation: It is possible to combine all existing filling accessories on the market.
Transport: Easy and convenient to transport long distances.
Environment: Less pollution, due to a saving of 70% on raw materials compared to rigid containers of the same volume.
The bag in box system eliminates the need for metal can and rigid plastic containers. The system is easily disposable, and much cheaper than other comparable systems.
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